Inspired by the colorful, aromatic markets spanning the Mediterranean and Middle East, Orla delivers an elevated, ever-evolving experience that awakens the senses and enlivens the imagination. With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors. 

Our Ideal candidate is:

A motivated culinary professional who is organized, detail oriented and punctual. You will be the foundation of our kitchen team with a strong work ethic and a positive attitude. You have good attention to detail, work well as part of a team, and work well under pressure. You can work quickly, precisely, and manage time effectively. You have a strong desire to learn and grow in your career.

What you bring to the table:

• 1-2 years’ experience in a fine dining or casual fine dining high volume kitchen

• Ability to communicate effectively with management and your peers

• Dependability, reliability, and accountability

• A positive, “can do” attitude

• Knowledge of kitchen safety protocols

• Ability to work clean, organized, and as part of a team

• Ability to move and lift 40 pounds at a time

• At least 16 years of age

• Must be able to stand and walk for an extended period of time

Pay Range - $25.00/hr. to $30.00/hr. 

Mina Group is an equal opportunity employer committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.

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